How Long Do Microgreens Last After Harvest?

How long do microgrows last after harvest? Generally speaking, most bought microgrees tend to last approximately ten days at most in the fridge. If you were to plant your own microgrowls and cut them yourself, they’d last approximately two weeks on average. The reason for this is because microgrowls are root plants and their roots get extended by the gardener who is caring for them.

You can extend the life of your growing microgreens by taking some simple steps when you get them. One such step that will help extend the shelf life is putting the seedling heat mat in the room where your microgrowls are going into storage. This will help keep the microgreen seedlings out of direct sunlight, which ultimately causes wilting.

Another thing to do is to place the microgreen trays in a location where they can receive a lot of light. Microgreens can be kept on trays in the light for up to a week after harvesting them. You should place the trays in an area where the trays will receive direct sunlight during the day. A raised wooden box works well for this location since it can be placed against the wall. Placing the lights on the raised box will also help keep the microgrowlers out of the sun.

Microgreens are healthier if they are planted in pots. However, keep in mind that they have to have holes in the bottom in order for the seeds to be able to get access to the soil below. The amount of depth needed depends on how many seeds you are planting. It is best to have holes that are no deeper than a finger width in order for your plants to have access to the soil where the true leaves and roots will reside.

It is best to wait until your seeds are about one-fourth to half the distance from the top of your pot to the true leaf end of the plant. If you harvest your growing microgreens before they are completely established, you will not have true leaves or roots to enjoy the many benefits of the supplement. Harvesting after the germination stage is essential for true microgrowling health. Harvesting after three weeks will delay the growth of your micro green plants.

After harvesting your microgreen plants you should put them in a clean glass jars with a tight lid. Plastic bags work better than glass jars since plastic keeps contaminants out of the sprouts. The sprouts should be placed in a dark labeled jar with a cover to help germinate seed sprouts. You can place your jars in a dark cupboard for up to two weeks to germinate seeds. The sprouts will need to sit for up to a month.

Once your jars are filled with sprouts, wait a month and a half and keep checking to make sure the sprouts are growing as healthy as they should. Once the plants start to bloom the potency of the supplement will be maximized. It is best to use the best growing medium possible so that you get the most out of the plant. If the growing medium is not appropriate for your needs, use fresh pak choy to harvest seeds. Make sure to use fresh pak choy and not canned pak choy because canned pak choy has already been reconstituted.

There are a lot of ways to make sure that you get the absolute most from your seeds, but a little preparation will go along way. If you want to learn how long do microgreens last after harvest then get a good guide such as How to Grow Broccoli Sprouts – Benefits of Using Microgreens to Maximize Flavor and Color. There are many ways to sprout broccoli, but you want to use varieties that are best for you growing climate. Most growing areas have mild winters and mild summers. Try to avoid growing hardy varieties that require freezing in the winter, such as bok choy.